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Why not try making your own treats this Easter? That way you know exactly what ingredients are in them - and if you have kids im sure they’d love helping too! Try these diabetic friendly hot cross buns with reduced carbs, as a healthier option on Easter morning. Although these hot cross buns are sugar free, they aren’t carb free, therefore they still need to be consumed in moderation and may be tricky for some to tolerate.
Serves: 6 buns
Prep time: 1 hour
Cooking time: 25 mins
Glucology was born in Sydney Australia. Our mission is to help improve the lives of people living with diabetes by providing the best possible support products and information.
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